From helping my mom in the kitchen and watching shows like Julia Child and Great Chefs of the World way before the Food Network was cool, I've always had an obsession of food and cooking.
For as long as I can remember, I have always admired the way chefs move in the kitchen, the way they think, and the way their creativity ends up on a plate. Even more so, I love the way their food makes people happy.
That's why I decided to start my catering business... to make people happy with my food.
My goal is to bring big flavors in the form of quirky fun food to your family and friends by way of small gatherings and personal chef events. Born and raised in Pittsburgh and now raising my own daughter here, I am pleased to serve the Steel City fun party food that goes beyond your typical foil pan fare.